Founders Brewing Co. will release reDANKulous Imperial Red IPA in late August 2015 to mark the thirteenth installment in the brewery’s popular Backstage Series. Like all of Founders’ Backstage Series beers, reDANKulous will be sold in 750mL bottles, and it will have a suggested … [Read more...]
Founders Brewing Announces 2nd Annual KBS Week
Founders Brewing Co. is happy to announce the second annual KBS Week, in honor of the release of Kentucky Breakfast Stout (KBS) this year. The beer will be available starting March 30 across the brewery’s distribution footprint, but visitors to and residents of Grand Rapids will … [Read more...]
Central Michigan University to offer Fermentation Science Certification
Central Michigan University’s College of Science and Technology is brewing a certificate program in fermentation science by combining scientific knowledge with hands-on experience in modern brewery production processes. The brewing of a malt beverage is very scientific and … [Read more...]
Founders Brewing to Resurrect Black Rye, a Dark Ale
Founders Brewing Co. announced today that it will reintroduce Black Rye, a dry-hopped dark ale brewed with copious amounts of rye malt, as a seasonal release in January 2015 with availability through March. Black Rye will be available throughout Founders’ distribution footprint … [Read more...]
Founders Brewing Announces Big Lushious, the Next in its Backstage Series
GRAND RAPIDS, Mich., September 22, 2014 – Founders Brewing Co. will introduce Big Lushious, a chocolate raspberry stout, this December to mark the eleventh installment in the brewery’s popular Backstage Series. Like all of Founders’ Backstage Series beers, Big Lushious will … [Read more...]